The privately owned 4 star Glynhill Hotel and Leisure Club is ideally located just five minutes from Glasgow Airport, and with the M8 only 200 yards away, destinations such as Glasgow City Centre, The Hydro, and Braehead Shopping Centre are within easy reach. Containing a restaurant, carvery, three bars, a swimming pool and spa complex, along with free parking and free Wi-Fi, The Glynhill Hotel is the perfect destination for weddings and conferences.
Comfortable and spacious room, suitable for a function of any kind for up to 400 guests. The suite contains two bars, a large dance floor, two pre-reception lounges and outdoor Champagne Terraces (from May/June 2014), modern colour change lighting system, full Wi-Fi access, and has the ability to be sub-divided into two individual suites (Barony One Suite, and Barony Two Suite), separated by a sound-proof partition.
Barony One Suite: Suitable for between 50 and 170 guests
Barony Two Suite: Suitable for between 80 and 220 guests
Each room is located on the first floor of the hotel, all of which are ideal for business meetings up to 25 boardroom style or informal events for 40 guests. The rooms have natural daylight, air-conditioning and free unlimited Wi-Fi.
The perfect place for roasts; with a huge range of starters and delicious desserts. Room available for private hire.
Offers full A La Carte and Light Bites menus, perfect for any meal. The restaurant, along with the adjoining Glyn & Alcove rooms (suitable for up to 60 guests) are available for private hire.
The Glynhill Hotel is located just 200 yards from Junction 27 of the M8 Motorway, on Paisley Road, Renfrew; ideally situated for the exploration of many local attractions such as:
It is the best hotel breakfast that I've ever had."— Glynhill Reviewer
OH BOY! Did I looooooove this hotel."— Glynhill Reviewer
We are extremely grateful to the Glynhill Hotel for the support that it has given to Save the Children over many years."— Anne Strang
Save The Children
Found this to be one of the friendliest hotels I have been in to date!"— Glynhill Reviewer