The festive season is nearly upon us….

Get your dancing shoes on as our Christmas Party Nights make a spectacular return this year. Whether it’s a work night out, special occasion, or just a get together with friends, The Glynhill is the place to be!

The Champagne Terrace Lounge Bar opens at 6pm where you can enjoy some pre-dinner drinks before heading to our Barony Ballroom for a delicious three course meal, and then party the night away with a live band (excluding 11th, 15th, 18th and 23rd December) and DJ. Carriages at 1am (midnight on Sunday 11th, Thursday 15th and Sunday 18th December).

A pre order is required from all guests at our Party Nights. You will receive a pre order form on confirmation of booking, which you should complete and return via email no later than two weeks prior to the date you are attending.

Our Party Nights are for over 18s only!

Party Nights

£10 per person non-refundable deposit on booking.

Final balance (including any accommodation booked) is due two weeks prior to the party night.

 

Saturday 26th November
Men of Motown
£40 pp
Friday 2nd December
The Little Red Band
£40 pp
Saturday 3rd December
The Little Red Band
£45 pp
Friday 9th December
Men of Motown
£43 pp
Saturday 10th December
Men of Motown
£48 pp
Sunday 11th December
Disco Boogie Night (DJ)
£30 pp*
Thursday 15th December
Dancing Through the Decades (DJ)
£30 pp*
Friday 16th December
Little Red Band
£43 pp
Saturday 17th December
Little Red Band
£48 pp
Sunday 18th December
Disco Boogie Night (DJ)
£30 pp*
Friday 23rd December
Dancing Through the Decades (DJ)
£35 pp*

*Pre order not required as meal will be a set menu.

For further information, and to book a party online, visit our Events Diary below:

Sample Christmas Party Night Menu

A pre order is required from the menu below no later than two weeks prior to the date of the Party Night you are attending (excluding Saturday 27th November and Sunday 12th December).

*Denotes set menu on Sunday 11th, Thursday 15th, Sunday 18th and Friday 23rd December.

Starters

Lentil soup*
Bread roll (v, ve) | Gluten free roll available

Chicken liver pate
Crushed pistachio, red onion chutney, oatcakes

Prawn cocktail
Baby gem lettuce, Marie rose sauce

Mains

Traditional roast turkey breast*
Sage and lemon stuffing, chipolatas and cranberry gravy (gf)

Roast rib eye of Scotch beef
Red wine jus with truffle (gf)

Roast aubergine*
Tomato sauce, mozzarella (v, gf) | Vegan cheese available

All served with glazed brussels sprouts, roasted root vegetables and roast Charlotte potatoes

Desserts

Christmas pudding cheesecake*
Brandy Anglaise, grilled almonds and red currant (gf)

Apple tart
Toffee sauce, vanilla ice cream

Chocolate truffle torte
Raspberry sorbet (ve, gf)

Please notify the hotel of any food allergies or intolerances when ordering. We can offer you information on ingredients used in our dishes, and while we do our best to reduce the risk of allergenic cross-contaminations, due to the open plan nature of our kitchens, we are unable to guarantee that dishes are “free from” allergens.

Please note that this is a sample menu. Final Party Night menu may vary slightly.