Le Gourmet Restaurant Party Night
Saturday 2nd December 2017
4 course choice menu with live music from our resident two piece band & DJ.
Ticket price: £40 each
On the night
Trio of melon served with fruits of the forest compote & cassis glaze (v)
Pecorino cheese & sweet onion tartlet served with baby gem lettuce, mixed nuts & balsamic dressing (v)
Assiette of Atlantic Prawns with Maltese mayonnaise & Scottish smoked salmon, avocado dressing
French campagne terrine, red onion marmalade served with walnut bread
Cream of mixed vegetables, scented with herb oil (v)
Roast turkey & apricot paupiette served with chipolatas & jus
Roast Scottish rib-eye of beef, red onion & thyme Bordelaise sauce
Poached fillet of Scottish salmon served with clams, Avruga caviar & langoustine velouté
Vegetable fajita, tortilla wraps and garnish (v)
Selection of winter vegetables & roast Charlotte potatoes with rosemary
Hot chocolate fondant, pistachio ice cream, crème Anglaise
Rich Christmas pudding & brandy sauce
Selection of continental cheeses, apple chutney & oatcakes
Fresh fruit salad served with strawberry coulis & Glynhill vanilla ice cream
Coffee & mints
Seatings at 7pm, 7.30pm & 8pm
Entertainment until 1.30am
Stay overnight from only £42.00 per person, per night sharing twin/double room, bed & breakfast. Upgrade to executive/club rooms from an additional £12.50 per person, per night. Single room supplement of £30 per night applies.
(Limited accommodation availability @ these prices. Book early to avoid disappointment).
All accommodation rates are fully inclusive of use of our leisure facilities, car parking, unlimited Wi-Fi and VAT.
£10 deposit per person required when booking, and the full balance is due two weeks before the event.
The Management reserve the right to change/ alter programme without notice.
Book your tickets
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